
An egg a day can help maintain Vitamin D levels in winter, new research finds
Eating an egg a day can help keep Vitamin D deficiencies at bay during the winter months, new IPAN research has shown.
The Institute for Physical Activity and Nutrition (IPAN) is a world-leading research institute committed to improving health and quality of life. We’re working to reduce the rates of chronic disease through nutrition and physical activity research excellence.
Find out moreBaker-Deakin Department of Lifestyle and Diabetes – Information coming soon
Understanding how the biological mechanisms behind exercise and nutrition work, and how they impact on health.
Developing and implementing lifestyle-based solutions to prevent and manage chronic conditions.
Real-world solutions to increase physical activity and reduce sedentary behaviour in the community.
Developing quality evidence and using it to tackle the diverse range of food and nutrition issues in our community.
Eating an egg a day can help keep Vitamin D deficiencies at bay during the winter months, new IPAN research has shown.
Most primary school students are being given just ten minutes to eat lunch, even though many parents and teachers agree this is not enough time for children to finish eating the food in their lunchbox.
The latest national report card on children's physical activity shows young Australians are not moving enough and experts worry that sedentary living patterns established in childhood will increase the risk of poor health outcomes in later life.
Dietitians involved in research can make a difference in many lives by working towards better nutrition outcomes at scale. Professor Judi Porter aims to improve nutrition and sustainability for older adults in hospitals and aged care settings.